Categories
Archives
-
Recent Posts
Tag Archives: pork
Je Ne Regrette Rien: Revisiting Portland, Part 2
Having already sipped my way through the Willamette Valley (more about that here), I turned my focus to clean water issues for (most of) my remaining time in Portland. I insert (most of) because I could not, you understand, pass … Continue reading
Posted in Food
Tagged Edith Piaf, lamb, Le Pigeon, Olympic Provisions, pork, Portland, wine
4 Comments
Flesh and Bone
I’ve gone through life white-knuckled in the moments that left me behind. I would love to take credit for this phrase, but praise goes to Brandon Flowers, lead singer of The Killers, who wrote it as the opening line of … Continue reading
Posted in Drivel, Food, Music
Tagged butchery, Charcutepalooza, David Chang. Momofuku, pig head facial, pork, The Killers, torchon
Comments Off on Flesh and Bone